Telegraph.co.uk |
Cancer warning over processed foods that make up half of UK diet
Telegraph.co.uk Scientists raised fears that the additives used to produce such foods could increase the risk of cancer. They urged consumers to try to eat more fresh or minimally processed foods as a “precautionary” principle. However, the research was observational ... A study of more than 100000 people has found that one food group is closely linked with cancer Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort | The BMJ Ultra-processed foods 'linked to cancer' |